Poultry Judging Practice Test 2026 – The All-in-One Guide to Master Your Judging Skills!

The Leghorn breed is renowned for its exceptional egg production capabilities. This breed is frequently chosen by both commercial and backyard producers primarily for its prolific laying ability. Leghorns are known to produce a large number of white eggs throughout the year, often exceeding 300 eggs annually. Their hardiness and efficiency in converting feed into egg production make them a preferred choice in the poultry industry.

In contrast, while Rhode Island Reds are also good layers, they are often recognized for their dual-purpose traits, providing both good egg yield and meat quality. Silkies, mainly kept for ornamental purposes or as pets, have modest egg production and are not bred for high yield. Plymouth Rocks are valued for their friendly nature and dual-purpose qualities but do not match the egg-laying efficiency of Leghorns. Thus, the Leghorn stands out distinctly in terms of high egg production capability in comparison to the other breeds listed.